Easy Eats : Cuisine Type : American : Baked Salmon with Cilantro

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Easy Eats > Cuisine Type : American > Baked Salmon with Cilantro

Baked Salmon with Cilantro


With this recipe dinner can be complete in 30 minutes. The cilantro really adds a great flavor to the fish.

SERVES: 4
PREP TIME: Minutes
COOK TIME: Minutes

Ingredients

1/4 cup butter or margarine, slightly softened
1 tbsp. fresh cilantro, chopped
1/2 tsp. lemon peel, grated
1 lb. Salmon Fillet, about 1" thick
1/4 tsp. salt
1/4 tsp. ground cumin
1 tbsp. lemon juice

Directions

	Step 1: Heat oven to 425. Line rectangular pan with aluminum foil; spray foil with cooking spray. Mix butter, cilantro and lemon peel.

	Step 2: Cover and refrigerate butter while preparing fish. Cut fish into 4 serving pieces. Place fish, skin side down, in pan. Sprinkle with salt and cumin. Drizzle with lemon juice.

	Step 3: Bake uncovered until internal temperature reaches 145. Carefully lift fish from skin with pancake turner. Top each serving of fish with some cilantro butter mixture.